Papa’s 59th
Categories: Updates
My parent-in-laws came over for a visit today. They often do every Saturday at around 4PM. Whenever I make our daily menu, I always, always take that sked into consideration. The dinner lined up for tonight was not very spectacular but I looked forward to it with anticipation. Maybe because I missed the blend of itlog na maalat in crispy tomatoes and pickled radish. Yep that was the abre-gana. The dessert reflected my anticipation even more because I cooked it the earliest at around 10AM: Fruit medley gelatin. The main course? A humble Bam-i. Just in case that sounds new to you, it simply is pancit bihon and pancit canton dancing cha-cha in a wok with chiken, carrots, cabbage and the usual ginisa rekados. Our soup was yum too! Fish tofu in spring onions and spinach. I was happily setting the table when my Jethro asked for attention. Just in time, dinner is ready. I called everyone to the dinner table as I stepped aside to feed Jet with his cereal.
Then after saying grace, my ma-in-law sang “Happy Birthday” 
. It is Papa’s birthday! How nice. I’m glad I prepared pancit 
). Long live the king! They both loved the food! Turned out Pa was missing the maalat and Ma was craving for pancit. Perfect!
![[del.icio.us]](http://www.deetsie.com/wp-content/plugins/bookmarkify/delicious.png)
![[Digg]](http://www.deetsie.com/wp-content/plugins/bookmarkify/digg.png)
![[Facebook]](http://www.deetsie.com/wp-content/plugins/bookmarkify/facebook.png)
![[Squidoo]](http://www.deetsie.com/wp-content/plugins/bookmarkify/squidoo.png)
![[StumbleUpon]](http://www.deetsie.com/wp-content/plugins/bookmarkify/stumbleupon.png)
![[Technorati]](http://www.deetsie.com/wp-content/plugins/bookmarkify/technorati.png)
![[Twitter]](http://www.deetsie.com/wp-content/plugins/bookmarkify/twitter.png)
